Catering Toronto presents
One kitchen.
One take.
Scroll to roll the film — from open flame to first bite, this is how Toronto gets catered.
What we do
Chef-crafted Persian & international spreads, built for a crowd.
Saffron rice, charcoal kabab, fresh herbs — cooked the day of your event by a brigade that plates like it's dinner service.
Signature dishes
Event spreads
Corporate cateringHow to order
From craving to confirmed in three moves.
- 1
Browse the menu
Real dishes, real photos — pick trays and platters sized for your headcount.
- 2
Build your spread
Mix mains, sides, and add-ons in the cart; company billing is built in.
- 3
Check out in minutes
Lock your date and delivery window — we take it from there.
Northwind Labs
PO · Corporate events
Menu
Khoresh bademjan
Large pan · vegetarian option
Joojeh kabab
Skewer tray · gluten-free
Sabzi polo
Rice pan · herb-forward
Mast-o khiar
Side · dairy
Khoresh bademjan
Large pan · vegetarian option
Joojeh kabab
Skewer tray · gluten-free
Sabzi polo
Rice pan · herb-forward
Mast-o khiar
Side · dairy
How it works
We cook it, run it, and set it up. You take the credit.
- 1
Cooked same-day
Your order hits the fire the day it's due — never reheated inventory.
- 2
Delivered across the GTA
Insulated, sealed, on time — from downtown towers to suburban studios.
- 3
Set up and served
We arrange the spread ready-to-serve, then vanish before the applause.